Denis Bellon - Executive Chef at La Brasserie du Louvre – Bocuse, Hotel Du Louvre In The Unbound Collection By Hyatt | Profile on hyattrestaurants.com

Denis Bellon

Executive Chef At Hôtel Du Louvre, Denis Bellon Offers Subtle Blends Of Flavours While Promoting Seasonal Products. Discover His Cuisine At Hôtel Du Louvre In The Very Heart Of Paris.

  • Executive Chef La Brasserie du Louvre – Bocuse • Hotel Du Louvre In The Unbound Collection By Hyatt
  • French • Speciality
chef/recipe-image

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La Brasserie du Louvre – Bocuse

This Mythical Restaurant Is Located In The Heart Of Paris And Hosts The Very First Parisian “brasserie Bocuse”. Discover Paul Bocuse's Finest Food.