Chicken lollipop - Multi-cuisine Recipe from The Terrace, Hyatt Regency Kathmandu: Hyattrestaurant.com

Chicken Lollipop

Chicken Lollipop

  • 30 Min Prep Time
  • 30 Min Cooking time
  • 1 Servings

Ingredients

Method

  • Step 1

    Take Chicken Wings, Make Lollipop Out Of It Dip It On The Mixture Of Chili Paste, Salt, Pepper, Soya Sauce, Corn Flour.

  • Step 2

    Fry The Chicken Lollipop In The Deep Fat Fryer Cook In Medium Heat Until It Gets Cooked.

  • Step 3

    Heat A Pan Add Oil, Chopped Garlic, Chili Paste, Soya Sauce, Tomato Ketchup, Spring Onion And Finally Add Chicken Lollipop In The Mixture Tossed It For A While And Is Ready To Serve.

The Terrace

This Restaurant does not accept bookings.

The Terrace

The Terrace, Set Amidst The Garden Near The Pool Serves Light Meal And Refreshing Drinks.

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