This is a set menu priced at AED 350 Per Person
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If you have allergens or dietary restrictions, please let our staff know.
Salad
Poached Pear Salad / Salmon Tartar
Tender poached pear atop of mixed lettuces, dressed with a caramelized honey vinaigrette, garnished with toasted hazelnuts, finished with a crispy goat cheese. / Thinly sliced, premium Norwegian salmon filet, garnished with freshly chopped herbs and briny capers, avocado and a delicate quail egg, a drizzle of Dijon mustard and a sprinkle of lemon zest
Aperitivo
Squash Soup
A velvety roasted squash soup, topped with a light pecorino foam. Garnished with crispy beacon and crunchy toasted pumpkin seeds. Finished with delicate balsamic vinegar caviar
Main course
Lobster Thermidor / Tenderloin and gnocchi
Succulent lobster, stuffed and topped with a fragrant herb crust, served alongside a delicate spaghetti al limone, tossed in a zesty lemon sauce / Seared Angus tenderloin, glossy demiglace, pillowy gnocchi infused with truffle and Parmesan
Veg option
Truffle Risotto
A creamy, aromatic risotto truffle shave, and savory mushrooms, topped with toasted walnuts
Dessert
Dolce Christmas Villaggio
Christmas spiced pudding, vanilla Chantilly, Pistachio Green mose, Espresso & Panettone Ice cream