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Our Special Thanksgiving Menu is served
Thursday 28th November 16:00 - 22:00 PM
Let us help.
If you have allergens or dietary restrictions, please let our staff know.
Soup & Starters
Butternut squash & saffron
Vegan & Gluten Free
Soup station with seeds, oil, croutons, cheese, chilli flakes
Chicken & duck liver terrine
Gluten Free
Salads
Baked mint & sage rice, smoked almond, apricot
Vegan & Gluten Free
Breaded brie wedge, sauteed spinach, cranberry sauce
Vegetarian
Sauteed kale, butter bean, cottage cheese, red currant
Vegetarian & Gluten Free
Butternut squash, quinoa, pumpkin seeds
Vegan & Gluten Free
Sides
Hasselback baby potato, duck fat, sage
Roast carrots, treacle glazed
Vegan & Gluten Free
Roast parsnip, pomegranate, honey and caraway seeds
Vegetarian & Gluten Free
Butternut squash, quinoa, pumpkin seeds
Vegan & Gluten Free
Brussels sprouts with burnt butter, black garlic & chestnut crumble
Vegetarian & Gluten Free
Main Courses
Whole carved turkey
Gluten Free
Beetroot gnocchi, butter & sage
Vegetarian & Gluten Free
Cod wellington
Desserts
Apple & cranberry crumble
Vegetarian
Cinnamon & ginger rice pudding
Vegan & Gluten Free