Moroccan Harira Cal 250

Chickpeas, green lentil, beef dice, Moroccan spices, dry plums, lemon and dates

Arabic lentil Cal 202

Yellow lentil, onion, garlic, carrot, celery, potato, lemon and croutons

Cold Mezzah Cal 360

Selection of cold mezzah served with Arabic bread

Samak harrah Cal 360

Salmon fillet, served with spicy tomato salsa and mashed potato

Kabab Khashkhash Cal 550

Grilled kofta kabab, served with khashkhash sauce and French fries

Shish taouk Cal 650

Grilled marinated chicken cubes served with grilled vegetable, garlic sauce and kabsa Rice

Seasonal sliced fruits Cal 416