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Kitchen District Alfresco, Hyatt Regency, NH48, Sector 83, New Delhi, Gurugram, Haryana 122004, India Chili Garlic Marinated Chicken With Barbeque Sauce.
CONTAINS: Non-vegetarian
₹ 1050
Sage And Lime Marinated Sole Fish With Lemon Butter Caper Sauce.
CONTAINS: Non-vegetarian
₹ 1150
Chermoula Marinated Prawns With Spicy Olive Tapenade.
CONTAINS: Non-vegetarian
₹ 1450
Crab Mince Stuffed Grilled Calamari With Harissa Sauce.
CONTAINS: Non-vegetarian
₹ 1700
CONTAINS: Non-vegetarian
₹ 1850
Rosemary Marinated Buffalo Lion Steak With Sweet Potato Mash Winter Vegetables Red Wine And Green Pepper Jus
CONTAINS: Non-vegetarian
₹ 1950
Thyme And Oregano Marinated Halloumi Cheese With Spicy Chipotle Aioli.
CONTAINS: Vegetarian
₹ 1150
Butter And Cajun Rubbed Grilled Corn On The Cob
CONTAINS: Vegetarian
₹ 850
Grilled Tofu Skewers With Chimichurri Sauce
CONTAINS: Vegetarian
₹ 950
Saffron And Garlic Marinated Prawns Cooked In Tandoor And Served With Hari Mirch Ki Chutney.
CONTAINS: Non-vegetarian
₹ 1950
Pomegranate Juice-soaked Chicken Thigh With Chili Pineapple Salsa
CONTAINS: Non-vegetarian
₹ 1150
Kasundhi Mustard And Lemon Juice Marinated Fish With Hari Mirch Aur Dhaniya Ki Chutney
CONTAINS: Non-vegetarian
₹ 1150
Minced Baby Lamb Patty With Green Chili, Onion And Coriander With Harissa Dip
CONTAINS: Non-vegetarian
₹ 1150
Sesame Seed Coated And Dry Fruit Stuffed Tandoor Aloo With Dhaniya Ki Chutney
CONTAINS: Vegetarian
₹ 950
Marinated Cottage Cheese Skewer With Cooked Tomato And Jalapeño Aioli
CONTAINS: Vegetarian
₹ 950
Minced Mushroom Patty With Kesari Ulta Tawa Paratha
CONTAINS: Vegetarian
₹ 950
Anjeer Stuffed Lentil Patty With Hari Mirch Aur Dhaniya Ki Chutney
CONTAINS: Vegetarian
₹ 950
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