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If you have allergens or dietary restrictions, please let our staff know.
Appetizers
POMELO SALAD
Refreshing salad combining juicy pomelo, ripe tomatoes, crisp cucumbers, sweet bell peppers, thinly sliced onions, crunchy carrots and fresh herbs.
CONTAINS: Peanuts, Fish
CHICKEN POTSTICKERS
Each dumpling is stuffed with tender chicken and savory seasonings. Served with housemade sauces.
CONTAINS: Gluten, Soya
WASABI CHICKEN SLIDERS
Tender chicken sliders topped with a zesty wasabi slaw and served on toasted buns. Paired with crispy French fries.
CONTAINS: Gluten, Dairy, Mustard, Egg
AVOCADO KALE SALAD
Nutritious salad featuring tender kale, avocado, almonds, sweet dried cranberries, and sliced apple. Topped with Pecorino cheese and truffle.
CONTAINS: Gluten, Dairy, Egg, Nuts
LEBANESE CHICKEN WRAP
Grilled chicken wrapped in soft Lebanese bread, paired with garlic sauce, sweet onion confit, and zesty sumac. Served with crispy French fries.
CONTAINS: Gluten, Dairy, Nuts
AVOCADO HUMMUS WITH GARLIC SHRIMP
Creamy avocado hummus topped with locally caught shrimp tossed with garlic and served with warm pita bread.
CONTAINS: Shellfish, Sesame, Dairy, Nuts, Gluten
Mains
JAPANESE POKE BOWL
Combining short-grain rice and quinoa with sweet corn, marinated spinach, broccolini, carrots, cucumber, and avocado. Topped with red onions, teriyaki-glazed tofu, sushi ginger and roasted nori.
CONTAINS: Gluten, Nuts, Sesame, Fish
CAJUN WAFFLE BLT
Crisp turkey bacon, lettuce, and tomatoes layered between Cajun-spiced waffles with cream cheese and ripe avocado. Served with crispy French fries.
CONTAINS: Dairy, Egg, Gluten
GOCHUJANG ROASTED CHICKEN
A roasted half chicken, seasoned and coated with a spicy-sweet Gochujang sauce and caramelized to perfection.
CONTAINS: Gluten
BRAISED STEAK SANDWICH
Tender, slow-braised beef with caramelized onions cheddar cheese, lettuce, tomatoes, and mustard mayonnaise. Served with crispy French fries.
CONTAINS: Gluten, Dairy, Nuts, Sesame
TROPICAL CHICKEN BURGER
Tropical coconut fried chicken burger featuring a golden-fried chicken breast on a toasted bun, topped with coconut spread, caramelized pineapple, and tangy gherkins. Served with crispy French fries.
CONTAINS: Gluten, Dairu, Sesame
PROVENCAL GRILLED SQUID
Grilled tender whole squid served with a vibrant Proven�al sauce, offering a harmonious blend of flavors and textures.
CONTAINS: Sellfish
HARISSA PRAWNS
Succulent prawns marinated in a blend of jalape�o, rosemary, garlic, and oil. Coated with aromatic harissa powder and finished with lemon juice.
CONTAINS: Sellfish
Desserts
BAKLAWA CHEEECAKE
A decadent flaky filo pastry with rich cream cheese, crunchy nuts, and aromatic rose water. Drizzled with saffron and cardamom sauce.
CONTAINS: Dairy, Gluten, Nuts
COCO MANGO RISSO
A unique Italian dessert blending creamy risotto with the exotic sweetness of mango and rich chocolate.
CONTAINS: Dairy, Gluten, Nuts
HERBAL YOGURT POT
Creamy yogurt subtly flavored and paired with a fragrant herbal tea syrup.
CONTAINS: Dairy