LE PETIT CHEF - THE WORLD'S SMALLEST CHEF!
Experience an immersive culinary journey with 3D Visuals. Embark on an immersive dining experience like no other at Le Petit Chef, hosted at La Coco. Follow the world’s tiniest chef as he takes you on a captivating culinary journey, blending storytelling with mouthwatering flavors. With state-of-the-art projection technology and a touch of playful charm, this unique dining adventure promises unforgettable moments for all ages. Join us for a feast that delights both your taste buds and imagination!
Let us help.
If you have allergens or dietary restrictions, please let our staff know.
Le Grand
CONFIT HERITAGE TOMATOES & CECINA HAM
Sundried Tomato | Parmesan Cream | Tomato Consume Gel | Dried Tomato Merengue | Micro Cress
CONTAINS: dairy,Eggs · 1st Course
PAN FRIED SCALLOPS
Spanish Chorizo | Sweetcorn Fritter | Celeriac Puree | Torched Baby Corn | Coriander Oil
CONTAINS: Mollusks,dairy,Fish,Celery · 2nd Course
CHICKEN ROULADE & WILD MUSHROOM PARFAIT WITH FRESH BLACK TRUFFLE
Fondant Potato | Pea & Mint Puree | Pickled Shitake | Fine Beans | Crispy Chicken Skin | Jerez Reduction
CONTAINS: dairy,Sulphur Dioxide · 3rd Course
BAKED ATLANTIC COD FILLET, PISTACHIO & CRAB CRUST
Thai Green & Lemon Grass Spume | Tempura Vegetables | Seaweed & Tapioca Cracker | Roe Caviar | Coriander Oil
CONTAINS: Fish,gluten,Crustacean,nuts · 4th Course
CHOCOLATE CREMEUX WITH GOLDEN LEAVES
White Chocolate Soil | Raspberry Puree | Toffee Popcorn | Hazelnut Praline | Dehydrated Raspberry | Italian Merengue
CONTAINS: dairy,Eggs,gluten,nuts · 5th Course
Classic
CONFIT HERITAGE TOMATOES
Sundried Tomato | Parmesan Cream | Tomato Consume Gel | Dried Tomato Merengue | Micro Cress
CONTAINS: dairy,Eggs · 1st Course
PAN FRIED SCALLOPS
Spanish Chorizo | Sweetcorn Fritter | Celeriac Puree | Torched Baby Corn | Coriander Oil
CONTAINS: Mollusks,dairy,Fish,Celery · 2nd Course
CHICKEN ROULADE & WILD MUSHROOM PARFAIT
Fondant Potato | Pea & Mint Puree | Pickled Shitake | Fine Beans | Crispy Chicken Skin | Jerez Reduction
CONTAINS: dairy,Sulphur Dioxide · 3rd Course
BAKED ATLANTIC COD FILLET
Thai Green & Lemon Grass Spume | Tempura Vegetables | Seaweed & Tapioca Cracker | Avruga Caviar | Coriander Oil
CONTAINS: Fish,gluten · 4th Course
CHOCOLATE CREMEUX
White Chocolate Soil | Raspberry Puree | Toffee Popcorn | Hazelnut Praline | Dehydrated Raspberry | Italian Merengue
CONTAINS: dairy,Eggs,gluten,nuts · 5th Course
Vegetarian
CONFIT HERITAGE TOMATOES
Sundried Tomato | Parmesan Cream | Tomato Consume Gel | Dried Tomato Merengue | Micro Cress
CONTAINS: dairy,Eggs · 1st Course
PAN FRIED CELERIAC SCALLOP
Sweetcorn Fritter | Celeriac Puree | Torched Baby Corn | Coriander Oil
CONTAINS: dairy,Celery · 2nd Course
POTATO TERRINE & WILD MUSHROOM PARFAIT
Fondant Potato | Pea & Mint Puree | Pickled Shitake | Fine Beans | Tapioca Cracker | Jerez Reduction
CONTAINS: dairy · 3rd Course
EGGPLANT & PECANS CROQUETTE
Golden Beetroot Gratin | Sautéed Broccoli | Beetroot Puree
CONTAINS: Eggs,nuts · 4th Course
CHOCOLATE CREMEUX
White Chocolate Soil | Raspberry Puree | Toffee Popcorn | Hazelnut Praline | Dehydrated Raspberry | Italian Merengue
CONTAINS: dairy,Eggs,gluten,nuts · 5th Course
Le Petit Chef Junior
CONFIT HERITAGE TOMATOES
Sundried Tomato | Parmesan Cream | Tomato Consume Gel | Dried Tomato Merengue | Micro Cress
CONTAINS: dairy,Eggs · 1st Course
SPINACH & RICOTTA RAVIOLI
Pumpkin Puree | Parmesan Cheese Crackers | Butternut Squash Jam
CONTAINS: dairy,gluten · 2nd Course
CHICKEN ROULADE & WILD MUSHROOM PARFAIT
Fondant Potato | Pea & Mint Puree | Fine Beans | Crispy Chicken Skin | Gravy
CONTAINS: dairy,Sulphur Dioxide · 3rd Course
FISH & CHIPS
Cod Fillet | Garden Peas | Citrus Mayonnaise | Tripled Cooked Jenga Chips
CONTAINS: Eggs,gluten,Fish, · 4th Course
CHOCOLATE CREMEUX
White Chocolate Soil | Raspberry Puree | Toffee Popcorn | Hazelnut Praline | Dehydrated Raspberry | Italian Merengue
CONTAINS: dairy,Eggs,gluten,nuts · 5th Course