Please note that some of the food items may differ due to the availability of the product in the market.
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If you have allergens or dietary restrictions, please let our staff know.
Bakery
Fresh pita bread
Assorted Manakish
Bread rolls
Loaf
Baguette
Arabic bread
Healthy Garden Green
Beetroot
Romaine lettuce
Fresh tomato
Shredded carrot
Red radish
Green chili
Sliced onions
Cucumber
Baby spinach
Jarjeer with fresh Za’atar
Sweet corn
French dressing
Vinaigrette
Lemon dressing
Homemade Pickles
Black olives
Green herb olives
Mixed Arabic pickles
Turnip pickles
Marinated mushrooms
Chili pickles
Labneh balls
Cold Mezze (Daily)
Hummus
Muhammara
Mutabbal
Warak Enab
Eggplant moussaka
Loubieh bil Zeit
Beetroot Mutabbal
Mujadara
Cauliflower with tahini salad
Bourghul bil Banadoura
Pumpkin salad
Greek salad
Thai seafood salad
Baby mozzarella salad
Chicken tikka salad
Paneer salad
Salad Bar – Live Station (Daily)
Tabbouleh
Parsley salad with lemon juice, olive oil, bulgur, and tomato
Fattoush
Romaine lettuce, green capsicum, cucumber, tomato, za’atar, Arabic dressing
Caesar Salad
With condiments
Salads in Shot Glasses
Shrimp cocktail
Assorted crudités with cocktail sauce
Hummus pesto
Kishkeh walnut
Assorted Cold Cuts and Smoked Fish
Smoked salmon
Beef basturma
Chicken mortadella
Caper berries
Cocktail onions
Capers
Onion rings
Lemon wedges
Assorted Arabic cheese and French selection cheese with condiments
Carving station
Roasted local ouzi with riqaq
Qabuli rice
Maklouba rice with eggplant and chicken
Dim Sum
Chicken siu mai, vegetable bun, shrimp har gow Served with chili vinegar, soy sauce, and sweet chili sauce
Hot Mezze
Fried Kibbeh
Punjabi potato samosa
Cheese rakakat
Cheese samosa
Chicken Shawarma
Served with condiments, garlic sauce, and tahini sauce in Markook bread
Falafel – Live Station
Served with condiments, tahini, and pickles
Saj Manakish – Live Station
Za’atar
Cheese
Soup
Chicken vermicelli soup
Lentil soup
Main Course
Lebanese Shish Tawook
Koobideh onion saffron kebab
Mixed dolma (stuffed eggplant and baby marrow) with rice and lamb
Italian seafood stew
Vermicelli rice
Fasolia bil Laham (white bean stew with lamb)
Moroccan fish Tajine
Burgul bil Banadoura
Kibbeh bil laban
Emirati harees
Chicken madrouba
Beef stroganoff
Hyderabadi chicken biryani
Chicken tikka masala
Vegetable curry
Indian steamed rice
Beef lasagna
Assorted vegetables
Wok-fried shrimp
Dessert
Mahalabia with pistachios (served in martini glass)
Balah el Sham
Baklava mix
Barazek
Basbousa
Assorted petit fours
Rice pudding with mixed nuts
Aish al Bulbul
Shaabiyat
Awamat
Halawet el Jibn
Mamoul dates
Aish el Saraya
Qatayef Asafiri Bil-Kishta
Carrot cake
Mango mousse
Fruit sponge cake
Black Forest cake
Crème caramel
Crème brûlée
Chocolate mousse in martini glasses
Tiramisu shooter
Cheesecake
Choux craquelin
Fresh-cut fruits
Fruit salad with rose water
Kunafa station with condiments
Umm Ali
On Table
Dried apricots, dates, dried figs
Iftar Juices
Laban up, Jallab, lemon with mint, orange juice, Tamer Hindi, karkade