The Collective

Let us help.

If you have allergens or dietary restrictions, please let our staff know.

Starters

Tandoori Chicken

grilled chicken with authentically spices , yogurt and naan bread with kachumber salad

CONTAINS: diary · non-veg

R 135

Cocktail Beef Ribs

grilled beef ribs on a BBQ and blueberry sauce served with handcut chips

GF · non-veg

R 175

Tempura Prawns

deep fried prawns dusted with flour and spices served with cabbage slow and sweet chili aioli

CONTAINS: fish · non-veg

R 145

Fried Halloumi

crispy halloumi cheese served with dressed rocket and pickled date chutney

vegetarian

R 80

Salt & Pepper Calamari

calamari seasoned with salt & pepper served with pickled jalapeno & Prego ponzu

CONTAINS: fish · non-veg

R 90

BBQ Chicken Wings

slow braised chicken wings with smoky BBQ glaze & blue cheese aioli

CONTAINS: dairy · non-veg

R 105

Salads

Chicken Cob Salad

dijon chicken strips served with roasted corn , red onion , Avo, sundried tomato ,cos lettuce , egg ,feta , lemon & herb dressing

CONTAINS: mustard, dairy ,egg · non-veg

R 145

Quinoa Greek Salad

red & white quinoa mixed with diced cucumber , tomato , red onion , olives and soft feta cheese

CONTAINS: dairy · vegetarian

R 135

Lentil salad

pickled shallots ,celery , carrot , green apple and heirloom tomato

CONTAINS: celery · vegetarian

R 140

Signature Dish

Ribeye steak

grilled ribeye served with broccolini , dijon mustard mash , cauliflower puree and creamy pepper sauce

non-veg

R 260

Peri Peri Chicken

1/2 chicken based with peri peri sauce served with coconut rice , baby vegetables and sweet corn puree

non-veg

R 195

Lamb Korma

creamy lamb cooked with korma spices served with pilau rice , naan bread and mango pickles

non-veg

R 250

Mushroom & Parmesan Pesto Pasta

flavored penne pasta with wild mushroom, parmesan shaving and creamy basil sauce

vegetarian

R 175

Fish & Chips

baked or grilled hake fillet served with hand cut chips , minted pea puree , greek slaw and lime tartare sauce

CONTAINS: fish · non-veg

R 180

Masala Lamb Cutlets

well marinated lamb cutlets served with mash potato , butternut puree and mÈlange vegetables

non-veg

R 245

Chicken Picada pasta

creamy linguine pasta served with grilled chicken and lemon caper butter sauce

R 175

Wood Fire Pizza

Margherita pizza

fresh basil , mozzarella cheese and cherry tomato

veg

R 135

Chicken and Avo Pizza

caramelized onion , mozzarella cheese, peppadews, Avo and mushrooms

non-veg

R 170

Peperoni Pizza

sweet tomato sauce , mozzarella cheese and garlic

non-veg

R 115

Sevilla Pizza

served with baby spinach , mushroom, cherry tomato, olives, feta and Avo

veg

R 160

Spicy Lamb Pizza

served well cooked lamb , korma sauce , sambal and fresh coriander

non-veg

R 180

Desserts

Rooibos Honey Pana Cotta

strawberry essence, macerated apricot lime & strawberry and honey tuile

CONTAINS: dairy

R 95

White Chocolate Raspberry & Pistachio tart

raspberry sorbet , pistachio mosaic , raspberry tuile , raspberries and raspberry coulis

CONTAINS: nut , dairy

R 90

Guavadilla Frozen Yoghurt

shortbread , guava curd , pineapple vanilla bean compote , passionfruit meringue shards toasted coconut flakes ,berries and mint dust

CONTAINS: dairy

R 110