A discretionary 13.5% service will be added to your bill. VAT is inclusive at the current rate.
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If you have allergens or dietary restrictions, please let our staff know.
Bar Snacks
spiced nuts
nuts seasoned with herbs and spices
marinated olives
olives prepared in rich oil
Bowl of Crisps
Nibbles
Crispy Baby Squid
cured lemon, garlic butter, ciabatta
Skin on Fries with Rosemary Salt
Sweet Potato Fries
Mixed leaf salad
Sliced Avocado
Agria patatas bravas
chive creme fraiche, pickled shallots
Beetroot Hummus
Seeded crackers
Spiced Cauliflower Popcorn
guindilla aioli, chives
Padron Peppers
crunchy quinoa, smoked maldon, parsley aioli
Chicken & chorizo croquettes
chipotle mayonnaise
Mains
Seared Scalllop
chorizo, citrus cauliflower puree, chicory, onion granola
Grilled Prawn
cured lemon, garlic butter, ciabatta
crispy buttermilk chicken burger
tomato & chipotle mayonnaise fries, brioche bun
pan-fried salmon
butterbeans, fennel, garlic & parsley drizzle
rakes hangover burger
beef patty, mushrooms, chipotle mayo, fried egg, cheddar cheese, bacon, caramelized onion, mustard, lettuce & tomato
Salads
rakes rainbow salad
pomegranate, avocado, corn, beetroot parsley & lemon vinaigrette. Add chicken 4 | salmon 4.5 | prawns 4.5 | bacon 3 | eggs 2
Confit Duck Leg
bufford brown eggs, beans, plum vine tomato, pickled onions, charlotte potatoes. Add chicken 4 | salmon 4.5 | prawns 4.5 | bacon 3 | eggs 2
Sandwiches
Chicken Gyros Wrap
tzatziki, tomato, onion, chips
Lamb Merguez
rockets, dill, olive caponata & flat bread
open-faced vegan sandwich
avocado, beet, mushroom, balsamic tomatoes, onion chutney. Add egg 2 | bacon 3
desserts
rose & pistachio basque cheesecake
chantilly cream
trio of chocolate
feuilletine crunch
cinnamon peach creme brulee
seasonal dairy ice cream & vegan sorbets
ask us about our selection