Restaurant Laureate Manchester Logo

Enjoy a World of Authentic Family Recipes First Thursday of each month just £19.99 per person

Poppadums and snacks are served to the table before guests can choose four curries from a menu featuring eight curries, unlimited for 90 minutes.

Unlimited Curries

Ghar Ka, Chicken Tikka Masala

Signature house special brought to you by Bruno & Sandeesh. Rich and creamy tomato-based sauce with a perfect blend of warm and aromatic spices, complemented by tender marinated chicken tikka.

Luftis Indonesian Beef Rendang

Slow-cooked beef infused with a medley of roasted aromatic spices, resulting in a savoury and slightly sweet Indonesian delight. 

Sri Lankan New Mango And Prawn

Hichams’s delightful blend of king prawns, tangy mango, spicy chili, and creamy coconut milk.

Jarunees One Pot Thai Chicken Massaman

Influenced by Thai, Persian, and Indian spices, this curry boasts a fragrant and nutty taste, with tender chicken in a luscious Massaman sauce. 

Classic Paneer Do Pyasa

A vegetarian staple with the perfect balance of cumin, coriander, garam masala, and kasuri methi.

V

Classic Lamb Rogan Josh

Slow-cooked lamb in a rich and aromatic Rogan josh gravy with Kashmiri chili, fennel, ginger, and saffron.

Matts Jamaican Chicken

Succulent chicken infused with Jamaican flavors, served with sweet potatoes and a hint of lime.

Josephs Keralan Cheru Payar

A traditional Keralan dish with mustard seeds, curry leaves, green chili, and coconut.