The Terrace Bar

Let us help.

If you have allergens or dietary restrictions, please let our staff know.

Vegetarian Appetizers

Duo of peri-peri steak fries, Cajun spiced potato and cilantro yoghurt dip

450 Kcal 450

Quinoa crusted water chestnut and green peas cake with smoked tomato and almond chutney

275 Kcal 450

Tempura coated mushroom bao with japanese mayonnaise

330 Kcal 450

Crispy fried tofu, stuffed with chilli, peppers and spring onion

228 Kcal 450

Creamy yoghurt, almond & green chilli kebab with garlic chutney

365 Kcal 450

Stuffed Mushroom skewers with pine seed, pesto and whole cheese

310 Kcal 450

Soy arancini filled with mild red chilli, peanuts, sesame seed chutney

315 Kcal 450

Smoked Cottege Cheese stuffed with dry fruits, caramalized onion and mint

375 Kcal 450

Non - Vegetarian Appetizers

Korean Chilli chicken wings

429 Kcal 520

Five spice braised lamb bao, spring onion, celery and sriracha mayo

346 Kcal 550

Crispy Mint infused prawn salt and pepper

254 Kcal 600

Lemongrass seafood skewers, thai chilli, peanut sauce

275 Kcal 600

Crispy chilli Pork, scallion and bell pepper

345 Kcal 600

Calamari tossed with inhouse spices served with pickled chilli sauce

195 Kcal 550

Kasundi Marinated Seabass with garlic chutney

355 Kcal 600

TTB special Masala Prawn, chilli and curry leaves

240 Kcal 600

Clay oven cooked chicken, mace, chili, yoghurt and crushed peanuts

315 Kcal 520

Crispy chicken cubes, pickled chili, ginger and cilantro yoghurt

360 Kcal 520

Naan stuffed with braised minced lamb

345 Kcal 600

Slow cooked spiced lamb on crispy saffron bread

369 Kcal 550