Baan Tao
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If you have allergens or dietary restrictions, please let our staff know.
SALADS
Som Tam
Raw papaya, peanut, long beans & Chilli lime dressing
THAI POMELO SALAD
Pomelo, brown shallots & roasted chili dressing.
THAI POMELO SALAD - PRAWNS
Pomelo, brown shallots, prawns & roasted chili dressing.
WOOD EAR MUSHROOM SALAD
WOOD EAR MUSHROOM SALAD WITH SOUR MUSTARD DRESSING
SOUP
GAENG LEONG VEGETABLE
THAI CLEAR SOUP WITH GREEN PEAS, BABY CORN, MUSHROOM AND BASIL
GAENG LEONG CHICKEN
THAI CLEAR SOUP WITH CHICKEN, GREEN PEAS, BABY CORN, MUSHROOM AND BASIL
GAENG LEONG FISH
THAI CLEAR SOUP WITH FRIED FISH, GREEN PEAS, BABY CORN, MUSHROOM AND BASIL
CRAB AND WOOD EAR MUSHROOM SOUP
CRABMEAT, WOOD EAR MUSHROOMS AND SPRING ONIONS
TOM YUM VEGETABLE
THAI SPICY BROTH WITH LEMON GRASS, KAFFIR LIME LEAVES AND GALANGAL.
TOM YUM CHICKEN
THAI SPICY BROTH WITH CHICKEN, LEMON GRASS, KAFFIR LIME LEAVES AND GALANGAL.
TOM YUM PRAWNS
THAI SPICY BROTH WITH PRAWNS, LEMON GRASS, KAFFIR LIME LEAVES AND GALANGAL.
TOM KHA VEGETABLE
LEMONGRASS AND GALANGAL INFUSED COCONUT MILK BROTH
TOM KHA CHICKEN
LEMONGRASS AND GALANGAL INFUSED COCONUT MILK BROTH WITH CHICKEN
TOM KHA PRAWNS
LEMONGRASS AND GALANGAL INFUSED COCONUT MILK BROTH WITH PRAWNS
STARTER VEGETARIAN
SPICY EDAMAME
GARLIC TOSSED EDAMAME WITH TOGARASHI AND CHILLI FLAKES
Crispy Lotus Stem and Water Chestnuts
Crispy lotus stem, water chestnuts, honey, chili and scallions
Tofu Phad Prik Glua
Soft tofu tossed with chili garlic and pepper
Sichuan Pepper Mushrooms
Button mushrooms tossed with Sichuan peppers, garlic and chili.
Sweet Chili Broccoli
Deep fried broccoli, coriander leaves, sweet chili sauce
STARTER NON VEGETARIAN
Chicken Cashew Nut
Wok tossed chicken with chili roasted cashew nuts
Chicken Wings
Fried wings, Sichuan pepper and scallions
Cumin Lamb
Deep fried lamb, leeks, onion and cumin powder
Crispy Pork Belly
Pork belly, pok-choy and bird eye chili
Garlic Pepper Prawns
Fried prawns, coriander leaves and garlic pepper
Pla Kung Makham
Deep fried fish with tamarind sauce
Yang Hxy Chell
Grilled scallops, lemon grass and fish sauce
DIM SUMS - VEGETARIAN -All dim sums and baos will be served with scallion black pepper sauce, lime chili sauce and soy ginger sauce.
True Mushroom Dumplings
Pan fried dumplings stued with bell peppers and a trio of mushrooms
Hot and Sour Asparagus, Water Chestnut Dumplings
Crunchy dim sums scented with garlic and sesame oil
Asian Green Dumplings
Dumplings stued with burnt garlic and green vegetables, scented with sesame oil
True Edamame
Dumplings stued with burnt garlic, crushed edamame beans scented with true oil
Vegetable Crystal
Exotic vegetable and ginger
Chili and Vegetable Dumplings
Sichuan chili oil, shitake mushrooms, mix vegetable.
DIM SUMS - NON-VEGETARIAN -All dim sums and baos will be served with scallion black pepper sauce, lime chili sauce and soy ginger sauce.
Pan Fried Chicken Gyoza
Steamed and pan seared chicken dim sums scented with red onion, oyster sauce and sesame oil.
Three Chili Chicken
Minced chicken, bird eye chili, Sichuan pepper and spring onion
Chicken and Spring Onion Wonton
Chicken, spring onion and sesame oil
Sichuan Lamb Shu Mai
Minced lamb, ginger, Sichuan pepper and spring onion
Spicy Hargow
Steamed prawn filled dumplings in a translucent casing
Prawns & Basil Dumpling
Steamed prawn, basil and scallion filled dumplings in a translucent casing.
BAO
Vegetable Bao
A leavened steamed bun with exotic vegetables and hoisin sauce
Chicken Bao
Bao stued with chicken, shitake mushrooms and hoisin sauce
Pork Bao
Bao stued with pork, shitake mushrooms and hoisin sauce
MAIN COURSE - VEGETARIAN
Stir Fried Asparagus and Water Chestnuts
Tossed in chili and mushroom sauce.
Stir Fried Asian Greens
Stir fried pok choy, snow peas, broccoli, Chinese cabbage and white garlic sauce.
Wok Tossed Exotic Mushrooms
Shitake, shimeji, button and oyster mushrooms in chili oil and Chinese wine
Tofu Krapaow
Tofu in Thai hot chili basil.
MAIN COURSE - NON-VEGETARIAN
Chicken Mountain Chilly
Deep fried chicken, soy and pickled chili sauce
Wok Tossed Chicken
Sliced chicken, mushrooms and bamboo shoots
Sichuan Steamed Fish
Sichuan pepper, fresh red chili and pok-choy
Black Pepper Lobster
Deep fried lobster in garlic pepper sauce.
Phad Ki Mao Goong
Deep fried prawns, bird eye chili and Thai herbs
Grilled Tiger Prawns
Grilled with lime chili sauce on a bed of garlic pok-choy
Duck in Spicy Tamarind Sauce
Grilled duck in chili tamarind sauce
Grilled Lamb Chops
Bird eye chili and hot basil sauce
Double Cooked Pork Belly
Wok tossed pork, Pok choy, shitake mushrooms and Sichuan oil.
THAI CURRIES
Gaeng Kiew Wan - Je (Vegetable)
Thai green curry, coconut milk, lemon grass, bird eye chili and hot basil
Gaeng Kiew Wan - Gai (Chicken)
Thai green curry, coconut milk, lemon grass, bird eye chili and hot basil with Chicken
Gaeng Kiew Wan - Goong (Prawns)
Thai green curry, coconut milk, lemon grass, bird eye chili and hot basil with Prawns
Gaeng Kiew Wan - Pla (Fried Fish)
Thai green curry, coconut milk, lemon grass, bird eye chili and hot basil with fried fish.
Gaeng Phed - Je (Vegetable)
Thai red curry, fresh red chili, galangal, kar lime leaves and coconut milk
Gaeng Phed - Gai (Chicken)
Thai red curry, fresh red chili, galangal, kar lime leaves and coconut milk with Chicken
Gaeng Phed - Goong (Prawns)
Thai red curry, fresh red chili, galangal, kar lime leaves and coconut milk with Prawns
Gaeng Phed - Pla (Fried Fish)
Thai red curry, fresh red chili, galangal, kar lime leaves and coconut milk with fried fish
Gaeng Massaman - Je (Vegetable)
Thai spiced curry with potatoes, peanuts and brown onions
Gaeng Massaman - Nueakae (Lamb)
Thai spiced curry with potatoes, peanuts and brown onions with lamb.
RICE & NOODLES
Steamed Jasmine Rice
Nine Jewels Fried Rice
Wok tossed rice with nine types of vegetables.
Iceberg Fried Rice - Vegetable
Jasmine rice tossed with iceberg lettuce and spices.
Iceberg Fried Rice - EGG
Jasmine rice tossed with iceberg lettuce, egg and spices.
Iceberg Fried Rice - Chicken
Jasmine rice tossed with iceberg lettuce, egg, chicken and spices.
Iceberg Fried Rice - Prawns
Jasmine rice tossed with iceberg lettuce, egg, prawns and spices.
Baan Tao Special Fried Rice - Vegetable
Our signature traditional wok tossed rice with fresh red chili, garlic, shallots, tomato and coriander with vegetables
Baan Tao Special Fried Rice - Egg
Our signature traditional wok tossed rice with fresh red chili, garlic, shallots, tomato and coriander with eggs
Baan Tao Special Fried Rice - Chicken
Our signature traditional wok tossed rice with fresh red chili, garlic, shallots, tomato and coriander with eggs & chicken
Baan Tao Special Fried Rice - Prawns
Our signature traditional wok tossed rice with fresh red chili, garlic, shallots, tomato and coriander with eggs & Prawns.
Yang Chow Fried Rice
Jasmine rice tossed with ham, bacon, prawns and bean sprouts.
Soya Chili Noodles _ Vegetable
Wok tossed noodles with soy and burnt chili sauce with vegetables.
Soya Chili Noodles - Egg
Wok tossed noodles with soy and burnt chili sauce with egg.
Soya Chili Noodles - Chicken
Wok tossed noodles with soy and burnt chili sauce with egg & Chicken
Soya Chili Noodles - Prawns
Wok tossed noodles with soy and burnt chili sauce with egg & prawns.
Pan Fried Noodles - Vegetable
Crispy fried noodles with choice of sauces soy ginger / white garlic / hot garlic
Pan Fried Noodles - Chicken
Crispy fried noodles with choice of sauces soy ginger / white garlic / hot garlic
Pan Fried Noodles - Prawns
Crispy fried noodles with choice of sauces soy ginger / white garlic / hot garlic
Sichuan Udon Noodles -Vegetable
Wok tossed wheat noodles in Sichuan oil.
Sichuan Udon Noodles - Egg
Wok tossed wheat noodles in Sichuan oil
Sichuan Udon Noodles - Chicken
Wok tossed wheat noodles in Sichuan oil
Sichuan Udon Noodles - Prawns
Wok tossed wheat noodles in Sichuan oil
Pad Thai Noodles - Vegetable
Rice stick noodles with spicy tamarind sauce.
Pad Thai Noodles - Egg
Rice stick noodles with spicy tamarind sauce.
Pad Thai Noodles - Chicken
Rice stick noodles with spicy tamarind sauce.
Pad Thai Noodles - Prawns
Rice stick noodles with spicy tamarind sauce.
DESSERTS
Basque Cheese Cake
Burnt cheese cake with fresh berry coulis
Pandan Crème Brûlée
Burnt cream custard infused with pandan leaves
Lemongrass Panna Cotta
Sweetened cream infused with lemon grass
Tub Tim Krob
Candied water chestnuts, coconut milk and rose syrup
Flourless Chocolate Cake (Gluten Free)
Almond sponge with 54% chocolate ganache