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If you have allergens or dietary restrictions, please let our staff know.
Roman pasta
Carbonara
Tomato sauce, jowls guanciale, roman pecorino cheese and black pepper
€ 18
Amatriciana
Tomato sauce, jowls guanciale, roman pecorino cheese and black pepper
€ 18
Gricia
Roman pecorino cheese, black pepper and jowls guanciale
€ 18
Cacio e Pepe
Roman pecorino cheese and black pepper
€ 18
Second courses
Beef fillet with milky sweet potato, turnip tops and brown base 1, 7, 9
€ 30
Sliced tuna, green apple with two textures and mint 4, 7, *
€ 25
Sweetly cooked lamb medallion, aubergine caponata and almonds 1, 7, 8, 9
€ 24
Vegetable strudel with cherry tomatoes, olives and oregano 1
€ 20
Side dishes
Tomato salad with basil and oregano
€ 8
Sautéed chicory
€ 8
Baked potatoes with rosemary
€ 8
Dessert
Terrazza Borghese tiramisù 1, 3, 7
€ 10
Passion fruit panna cotta with wild berry sauce 7
€ 10
Lemon parfait and strawberry sauce 1, 3, 7
€ 10
Sliced fresh fruit
€ 10
Strawberry or lemon sorbet 1, 6, 7
€ 10
Ice cream: chocolate, cream, hazelnut, pistachio 1, 6, 7, 8
€ 10
First Courses
Linguine with sea bass, lemon and basil gel
€ 22
Spaghetti with clams and mullet roe
€ 24
Spaghetti with Piennolo tomatoes, buffalo mozzarella cheese and basil extract
€ 22
Potato gnocchetti cheese and pepper with tartar beef
€ 22
Vegetable soup of the day with golden croutons
€ 18
Appetizer
Selection of Italian cured meats and cheeses, with honey and jam
€ 24
Smoked salmon tartar, vaporized egg yolk, greek yogurt and lime
€ 22
Crunchy tacos with roasted octopus, salad with semi-dry tomatoes and buffalo mozzarella cheese drops
Chicken caesar, bacon, curly salad, croutons and dressing
€ 21