Osteriva

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A' la carte menu

Gamberi di Laguna

Venetian Shrimps, Goby Fish Fine Gelatine, Crustacean Sauce, Citrus, Caviar

starters

26 EUR

Baccalà Mantecato

Creamed Codfish, Roman Broccoli, Puffed Polenta

starters

18 EUR

Seppioline di Porto

Venetian Cuttlefish, Sautéed Cabbage, Taggiasca Olives, Rosemary

starters

19 EUR

Lotregano Marinato

Marinated Lotregano Fish, Raw Mullet, Iced Fennel, Bottarga, Pink Peppercorns

starters

21 EUR

Polpo Rosticciato

Roasted Octopus, Cauliflower Cream with Paprika, Taggiasca Olives, Thyme, Potatoes

starters

20 EUR

Cozze in Laguna

Venetian Sautéed Mussels, Wild Chicory, Yellow Cherry Tomatoes

starters

19 EUR

Sparasea

Montina Wild Asparagus, Lemon Mousse, Fresh Herbs

starters

18 EUR

Carpaccio di Manzo

Beef Carpaccio, Quail Eggs, Caper Flowers, Mustard, Truffle

starters

19 EUR

Spaghetto Quadrato

Clams, Cherry Tomatoes, Grey Mullet Bottarga, Parsley

firstcourses

25 EUR

Raviolo al Granchio Blu

Blu Crab Ravioli, Lemon-Emulsified Butter, Crab Sauce, Borage

firstcourses

26 EUR

Risotto al Gambero Rosso

Toasted Saffron Risotto, Asparagus, Red Prawn Tartare, Lime

firstcourses

24 EUR

Tagliolino con Spigola

Homemade Tagliolini, Bass Ragù, Taggiasca Olives, Orange, Thyme

firstcourses

23 EUR

Gnocchi al Pomodoro

Cherry tomatoes, Burrata Flakes, Basil

firstcourses

18 EUR

Tortello Cacio e Pepe

Butter & Sage, Lemon Zest, Truffle

firstcourses

23 EUR

Ombrina in Erba

Shi-drum, Roasted Cauliflower with Thyme, Sweet Potato, Lagoon Herbs

maincourses

30 EUR

Misto Laguna

Grilled Seafood Selection, Crispy Pickled Vegetables

maincourses

28 EUR

Rombo al Verde

Zucchini Crust, Buttered Spinach, Black Kale, Green Sauce

maincourses

32 EUR

Pescato del Giorno

Catch of the Day Based on Local Market Availability

maincourses

40 EUR

Calamaro Fritto

Crunchy Fried Squid, Caper Sauce

maincourses

28 EUR

Moeca alla Veneziana

Fried Lagoon Green Crab, Citrus Sauce

maincourses

28 EUR

Filetto di Manzo al Pepe

Selected Angus Beef, Black Pepper Demi-Glace Sauce, Roasted Potatoes

maincourses

34 EUR

Anatra Selvaggia

Treviso Radicchio Purée, Duck Jus with Cherry, Barolo Vinegar, Herbs

maincourses

35 EUR

Tiramisu

Mascarpone Cream, Ladyfingers, Cocoa, Coffee

dessert

12 EUR

Panna Cotta

Pink Grapefruit, Thyme

dessert

12 EUR

Serenissima

Flavorful Crumble, Goat Cheese Foam, Red Berries, White Chocolate

dessert

12 EUR

Delizia al Cioccolato

Dark Chocolate, White Chocolate Mousse, Sour Cherry Heart, Pistachio Dacquoise

dessert

12 EUR

Sgroppino

Lemon Sorbet with Prosecco or Vodka

dessert

10 EUR
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