Chocolate Easter Egg Workshop
Join us
Every Thursday, Friday, Saturday, Sunday
110 CHF
Dreikönigstrasse 25, 8002 Zürich, SwitzerlandPer person
Highlights
Create your own chocolate Easter egg in the workshop with Pâtissier Tilo Herber. Perfect as a gift or personal indulgence.
Chocolate Easter Egg Workshop
Craft your own Chocolate Easter Egg while exploring the origins of Swiss chocolate. Pastry Chef Tilo Herber will guide you through molding and professional decoration techniques. At the end of the class, take home your beautifully decorated 30 cm chocolate egg, elegantly packaged as a perfect gift or a personal indulgence.