Arivé

Diner starters

Soup of the day

8.50 EUR

Finely chopped carpaccio of regional beef, fresh nut salad, balsamic dressing

Served with pine nuts, arugula, Parmesan cheese and balsamic cream

21.00 EUR
CONTAINS: nuts, Dairy

Crispy croquettes of North Sea shrimp

North Sea shrimp croquettes are crispy, golden breaded delights filled with creamy shrimp filling, a local Flemisch seafood specialty

21.00 EUR
CONTAINS: egg, gluten, shellfish · local dish

Goat cheese in phyllo pastry

19.50 EUR
CONTAINS: Gluten, dairy products

Salmon tartare with avocado and wasabi

21.00 EUR

Broccoli soup with fresh breadcrumbs

9.50 EUR
CONTAINS: dairy, gluten

Diner main courses

Ravioli with wild mushrooms and roasted bell pepper and tomato coulis

23.00 EUR
CONTAINS: gluten · vegan

Flemish stew with De Koninck beer

Belgian Flemish stew slow-cooked with Antwerp's De Koninck beer, offering rich, local flavors in this hearty, traditional dish.

25.00 EUR
CONTAINS: gluten, musterd, celery · local dish

Grilled Limousin steak with Summer tomato salsa

42.00 EUR

Gourmet Summer burger

Fresh beef patty on a broicle bun, topped with grilled eggplant, arugula, tomato and a fresh mango - avocado salsa. Served with sweet potato fries

25.50 EUR
CONTAINS: gluten, egg, mustard

Grilled sea bass with fresh lemon-dill sauce, roasted potatoes & green asparagus

37.00 EUR

Homemade steak tartare with Belgian fries

29.00 EUR
CONTAINS: egg, mustard

Pasta Scampi 'Diabolique'

26.00 EUR
CONTAINS: dairy, shellfish

Poké Bowl Scampi

23.00 EUR
CONTAINS: gluten, shellfish, soy, sesame

Poké Bowl Chicken

21.00 EUR
CONTAINS: gluten, soy, sesame

Poké Bowl Vegetarian

18.50 EUR
CONTAINS: gluten, soy, sesame

Diner desserts

Crème Brûlée

12.00 EUR
CONTAINS: dairy, egg

Silky dark chocolate mousse

10.50 EUR
CONTAINS: egg

Coupe dame blanche

A classic Belgian dessert featuring vanilla ice cream, warm chocolate sauce, whipped cream

12.50 EUR
CONTAINS: lactose, egg · local

Let us help.

If you have allergens or dietary restrictions, please let our staff know.

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