Dry-aged beef carpaccio with truffle slice

Dijon espuma, foie gras, fris�e lettuce and balsamic caviar

CONTAINS: g/d/m

Sliced marbled veal

Creamy celery and tuna pur�e, mini grass and horseradish

CONTAINS: d/s/c/p

Roasted free-range chicken

Thyme aioli dressing, grilled iceberg, rye bread crisps, and parmesan cheese

CONTAINS: d/e/p

Cured salmon

Cardamom, thyme, black mushrooms, mini grass, house-made honey and mustard sauce

CONTAINS: d/s/m

Tuna crudo with beetroot ravioli

Lemon cream, and green soya espuma

CONTAINS: d/e/s

Shrimp aguachile

Ceviche with lime juice, coriander, leek and nori mosaic

CONTAINS: g/so/s

Burratina caprese

Burratina cheese with ajvar, balsamic pearls, and truffle

CONTAINS: d/p/n

Carrot salad

Vegan cheese, mustard seeds, apple and lemon pearls, citrus oil, and sun-dried chili

CONTAINS: ve/s/m

Slow-cooked veal

Carrot, celery, green peas, onion, sour cream, parsley

CONTAINS: d/c

Hot and sour Hutong

Shrimp and chicken dumplings , leeks, mushrooms, baby corn, root vegetables

CONTAINS: s/so/oy

Hokaido pumpkin

Creamy soup, lemon grass, ginger, sous vide pumpkin and onion tempura

CONTAINS: d/e/v

12-hour braised osso buco

Foie gras, saffron risotto, tomato jam, Porto wine, and truffles

CONTAINS: g/s/w/c

Dry-aged rib eye

Grilled with chateau potato, braised garlic, paprika powder, b�arnaise sauce

CONTAINS: g/d/e

Butcher�s cevapi

Grilled minced veal with garlic-crashed potato, ajvar and kajmak sauce

CONTAINS: g/d

Braised pheasant with herbs

Bordeaux wine and cranberry sauce, root vegetables, and mash potato

CONTAINS: d/w/c

Pan-fried smoked duck

Beetroot pur�e, grilled cauliflower, and orange gravy

CONTAINS: d/s/w

Roasted salmon

Wok vegetables, noodles, coconut foam, and teriyaki

CONTAINS: s/so/oy/sm

Steamed perch

Chestnut and celery pur�e, potato crisps, balsamic caviar and chardonnay

CONTAINS: d/e/w

Crab cake

Capsicum pur�e, cauliflower, ginger, lemon grass, and sour cream

CONTAINS: e/s

Ajvar risotto

Capsicum sauce, sun-dried tomato, parmesan, burratina and olive crumbles

CONTAINS: g/d/w

Taiwan noodles

Pork, tofu, egg, ginger, vegetables, mushrooms, soy sauce, and rice vinegar

CONTAINS: n/e/so/cp

Raspberries in chocolate

Raspberries from the region of Golija Mountain, in chocolate mousse with creamy coconut foam

CONTAINS: n/e/d

White chocolate Valrhona

Passion fruit cream, coconut

CONTAINS: n/e/d

Chocolate and orange raw cake

Cates, agave, and cashew nuts

CONTAINS: n

Dine your way

Create your own custom dish.

Tasting menu to share

Minimum 2 people