Aria Restaurant
2 Courses £30 - 3 Courses £38
Available Tuesday - Saturday
Desserts
Rhubarb and Strawberry delice
Elderflower sponge, strawberry compote & Morello cherry sorbet
Chocolate fondant
Pistachio ice cream & fresh berries
Chocolate and pomegranate mousse VGN
Pomegranate gel, chocolate crumble and orange sorbet
Starters
Zucchini and basil soup VGN
Garlic croutons & lemon oil
Crayfish and prawn cocktail
Avocado, young leaves & aurora sauce
Aloo tikki chaat
Spiced potato patty, chickpea curry, tamarind sauce and mint yoghurt & pomegranate
Superfood Buddha bowl VGN
Wild quinoa, roasted sweet potato, artichokes, pickled cabbage, cherry tomatoes, sweetcorn, avocado, lemon dressing
Mains
Pan fried cod loin
Jersey royal Hasselback potato, piperade sauce, garden peas, asparagus & herb oil
Sous vided Corn-fed chicken supreme
Crispy stuffed potatoes, carrot and ginger puree, spring vegetables & creamy mushroom sauce.
Cauliflower steak VGN
Fondant potato, romesco, purple sprouting broccoli & chimichurri.
Spring vegetable risotto V
Burrata, garden peas & keffir lime oil
Let us help.
If you have allergens or dietary restrictions, please let our staff know.