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sharing (or not)
golden imperial caviar
30 gr
95 EUR
golden imperial caviar
50 gr
165 EUR
golden imperial caviar
125 gr
375 EUR
golden imperial caviar
250 gr
695 EUR
croq truffle
39 EUR
iberico juan pedro domecq ham
46 EUR
calamari fritters
tartare sauce
36 EUR
marinated anchovies
16 EUR
codfish accras, aioli dressing
19 EUR
pita bread, smoked eggplants
24 EUR
starters
burrata cheese, leeks vinaigrette sauce and pear
29 EUR
lamb s lettuce salad, smoked duck breast and quince
32 EUR
nicoise salad
32 EUR
vitello tuna tartare
36 EUR
scallops carpaccio
artichokes
39 EUR
pesto soup
21 EUR
main courses
rossini style beef tenderloin
lettuce heart
75 EUR
my grandma s gratinated sea bream
40 EUR
grenoble-style sole
melted potatoes
95 EUR
roasted scallops
Jerusalem artichokes
42 EUR
farmouse veal chop
caramelized red cabbage (served 2)
64 EUR
whole guinea fowl on the spit
root vegetables
96 EUR
pasta & rice
sea food spaghetti
48 EUR
wild mushrooms and snails risotto
45 EUR
Cheeses
selection of mature cheeses from Thomas Metin
lettuce heart
24 EUR
Desserts
tatin tart, tonka bean flavours
18 EUR
mango flavoured with citrus fruit
18 EUR
chocolate entremets with hints of yuzu
18 EUR
paris-brest with piedmont hazelnuts
18 EUR
fresh fruit platter
21 EUR
pink autumn rose
1 euro will be donated to the sos cancer du sein association
18 EUR