Festival Pyrotechnique 2 (1)

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Stuffed clams

24

Truffle pizzetta

35

Caviar on demand

Pistachios & mortadella pizzetta

18

Croq'truffle & pecorino cheese

39

Vegetarian

Jean's avocado

aragula salad with lemon

21

Swiss chard pie

18

Caesar

"JI" sauce

34

Burrata

grilled pumpkin & quince

26

Mediterranean

Tuna tartare

basil & crispy rice

32

Sea bass ceviche

celery & beetrot carpaccio

29

Grilled sardines

chermoula

19

Sea bream quenelle

crayfish, nantua sauce

28

On charcoal

Duck breast

glazed turnip & spicy sauce

34

Grilled local fish (price/100g)

mediterranean vegetables - price for 100 gr

18

Octopus stew

lemon polenta

36

Beef ribsteak

"gaufrette" potatoe, Foyot sauce

59

Riviera sea bream

hazelnut crust

38

Baked in the oven

Gratinated gnocchi alla vodka

24

Colbert seabass

gribiche sauce

42

PW pizza

roasted tomato & burrata

25

Among us

Truffle spag

made with khorasan flour

59

My grandma's stuffed butternut

38