Tasting Menu with wine pairing
The price of tasting menu with wine pairing is 125€ per person.
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If you have allergens or dietary restrictions, please let our staff know.
Small plates
Sea and land of langoustine tartare
Sobrasada sausage, parsley emulsion + Ars Collecta Grand Rosé (Pinot Noir, Xarel·lo, Trepat), D.O. Cava
CONTAINS: crustaceans, lactose
Large plates
Seasonal mushroom stew
Organic egg yolk coulant, tuber demiglace, sliced truffle + Leiras 2023 (Albariño) and D.O. Rías Baixas.
CONTAINS: egg, gluten
Game meat rice
Mushrooms, creamy trumpet mushrooms, black truffle alioli + Juan Gil 4 meses 2022 (Monastrell) and D.O. Jumilla.
CONTAINS: fish, egg
Marinated hake loin
Kombu seaweed and its collagen sauce, pea pesto, red prawns, green sauce air + Castaño Macabeo 2023 (Chardonnay), D.O. Yecla.
CONTAINS: fish, crustaceans, soya bean
Grilled beef tenderloin
Beetroot texture, creamy potato, grilled vegetables, soubise foam, emulsion of grilled piquillo peppers + Rebelsde Batea 2022 (Garnacha) and D.O. Terra Alta.
CONTAINS: lactose
Desserts
Jumilla pears in textures
+ Amatus Dulce D.O. Jumilla
Chocolate with different textures and Maldon Salt
+ Amatus Dulce D.O. Jumilla
CONTAINS: gluten, lactose