The Kitchen
NOTE
Dress code is chic casual. We kindly request that all guests refrain from wearing the following garments when patronizing the hotel’s restaurants, lounge and bars: Beach sandals; sportswear such as training jerseys, tank tops or other indecent sleeveless garments. At Hyatt Regency Harare The Meikles, we take food allergies and dietary requirements seriously and we strive to accommodate our guest’s needs for a safe and enjoyable dining experience. Please highlight any food allergies or dietary requirements to our associates as early as possible. We will endeavor to meet your needs however this may not be possible should you have multiple dietary requirements or if we receive your request on the day you visit us. Whilst every care is taken with your meal, we cannot guarantee a 100% allergen-free environment at our hotel as the kitchens, washing facilities, crockery and cutlery are used for both the regular menu dishes and the special dietary dishes. Please note that a la carte menu is served to maximum 8 guests. For bigger groups please refer family style sharing menu. Family style menu booking must be confirmed eight hours in advance. Family style sharing menu is starting from USD 35 per person including water, soft drinks and chilled juices.
MENU 1 USD 35
Greek salad
cucumber, tomato, red onion, feta cheese, olives
CONTAINS: dairy · STARTER
Leafy garden salad
cucumber, tomato, buttered croutons
CONTAINS: gluten,dairy · STARTER
Sauteed chicken liver
red onions, pomegranate sauce, toasted pine kernels
CONTAINS: nuts · STARTER
Grilled chicken breast
creamy mushroom sauce
CONTAINS: dairy · MAIN
Slow cooked brisket
jus, crispy onion
CONTAINS: gluten,dairy · MAIN
Pan fried catch of day
olive, tomato, capers and burnt butter
CONTAINS: dairy · MAIN
Mixed garden vegetables
SIDE
Roasted potatoes, thyme
SIDE
Pilaf rice
SIDE
Seasonal fruit platter
CONTAINS: vegan · DESSERT
MENU 2 USD 42
Greek salad
cucumber, tomato, red onion, feta cheese, olives
CONTAINS: dairy · STARTER
Greeny Salad
Lettuce, cucumber, tomato, crispy tortilla croutons, pomegranate reduction
STARTER
Ceasar salad
buttered garlic croutons, bacon, shaved parmesan
CONTAINS: gluten,dairy · STARTER
Grilled chicken wings
ranch dressing, lemon
CONTAINS: dairy · STARTER
Grilled chicken breast
creamy mushroom sauce
CONTAINS: dairy · MAIN
Slow cooked brisket
jus, crispy onion
CONTAINS: gluten,dairy · MAIN
Pan fried catch of day
olive, tomato, capers and burnt butter
CONTAINS: dairy · MAIN
Penne pomodoro
basil, parmesan cheese
CONTAINS: gluten,dairy · MAIN
Mixed garden vegetables
SIDE
Roasted potatoes, thyme
SIDE
Pilaf rice
SIDE
Seasonal fruit platter
CONTAINS: vegan · DESSERT
Baked creamy cheesecake
strawberry
CONTAINS: gluten,dairy · DESSERT
Flourless almond chocolate cake
CONTAINS: gluten,dairy,nuts · DESSERT