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Available Saturday & Sunday, 12:30 PM to 4:00 PM.

Choice of 3 Dim Sum (3pc each), £29

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If you have allergens or dietary restrictions, please let our staff know.

Dim Sum (3pcs each)

Black Fungus & White Cabbage Spring Rolls

Served with a trio Chinese condiments

CONTAINS: Gluten · Vegan

238 Kcal

Signature Peking Duck Rolls

Served with a trio Chinese condiments

CONTAINS: Gluten. Soya

248 Kcal

‘Goldfish’ Gow

Monkfish and prawn steamed dumplings served with a citrus broth

CONTAINS: Gluten, Crustaceans, Celery and Celeriac, fish

106 Kcal

Royal Har Gow

Prawn and asparagus steamed dumplings

CONTAINS: Gluten, Crustaceans

109 Kcal

Traditional Xiao Long Bao

Soup-filled dumplings with crab & pulled pork

CONTAINS: Gluten, Eggs, Soya, Crustaceans

206 Kcal

Seven Spice Crispy Tofu

Chilli and shallot flakes

CONTAINS: Gluten, soya

223 Kcal

Wonton Soup

Boiled prawn dumplings with a seafood & pak choi broth

CONTAINS: Crustaceans

74 Kcal

Pear Dumpling

Chinese dried shrimp, chicken, pear and bamboo shoots fried dumpling

CONTAINS: Gluten, soya, crustaceans

379 Kcal

Crystal Dumpling

Water chestnut, bamboo shoots, carrot and Chinese leaf steamed dumpling

Gluten Free

107 Kcal

Mushroom & Truffle Xiao Long Bao

Soup-filled dumplings with King & Shimeji mushrooms and black truffle

CONTAINS: Gluten · Vegan

180 Kcal

Yu Tang’s Szechuan Chilli Chicken Dumpling

Chinese leaf & cabbage boiled dumpling

CONTAINS: Gluten, eggs, soya

134 Kcal

‘Salty Egg’ Fried Squid

Served on a bed of rice noodles. Priced per serving

CONTAINS: Eggs, Crustaceans · Gluten Free

387 Kcal

Parma Ham Siu Mai

Open prawn, pork and mushroom steamed dumpling with, Hong Kong style-dried scallop XO sauce

CONTAINS: Gluten, soya, crustaceans, Mollusc

160 Kcal

Scallop Dumpling

Scallop, prawn and orange fish roe steamed dumpling (+£5 supplement)

CONTAINS: Gluten, Mollusc, fish, crustaceans

109 Kcal
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