Daily Lunch HitsLunch Monday to FridayAfternoon & Weekend Lunch MenuDinner MenuDessertsChampagne & OystersValentine's Wine & Dine with Weingut EichholzIftar Menu
Monday to Friday, 11.30 a.m. - 2.30 p.m.
ORIGIN MEAT & FISH: Lamb - CH/AUS*, Beef - CH, Chicken - CH, Veal - CH, Fish - CH/GR, Salmon - CH/SCO, Prawn - VN. Our baked goods come from Switzerland, except flatbread (EU) and Pita (ISR). *May have been produced with non-hormonal performance enhancers such as antibiotics. All prices are in Swiss Francs and inclusive of 8.1% VAT.
Let us help.
If you have allergens or dietary restrictions, please let our staff know.
Monday, 20.01.
Mezze chef's choice
and
beef casserole
tomato, cumin, okra, pearl couscous
CHF 38
Tuesday, 21.01.
Mezze chef's choice
and
cod fish harra
tahini tarator, spring onions, chili, fried potatoes
CHF 38
Wednesday, 22.01.
Mezze chef's choice
and
chicken freekeh
laban cucumber salad, toasted mixed nuts
CHF 38
Thursday, 23.01.
Mezze chef's choice
and
yoghurt braised veal
onions, vermicelli rice, pistachio
CHF 38
Friday, 24.01.
Mezze Chef's Choice
and
seabream fillet
harissa, honey, currants, butter couscous
CHF 38