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Set menu

38 CHF

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If you have allergens or dietary restrictions, please let our staff know.

Monday, 11.11.

roast lamb loin

shaved fennel, salt lemon, green shatta salsa verde

CHF 38

Tuesday, 12.11.

beef casserole

tomato, cumin, okra, pearl couscous

CHF 38

Wednesday, 13.11.

cod fish harra

tahini tarator, spring onions, chili, fried potatoes

CHF 38

Thursday, 14.11.

yoghurt braised veal

onions, vermicelli rice, pistachio

CHF 38

Friday, 15.11.

chicken freekeh

laban cucumber salad, toasted mixed nuts

CHF 38